VODKA FREEZE | JUST A PINCH RECIPES
We’ve made these for years. When we think of it, we’ll put the vodka in the freezer beforehand, for about 15 or 20 minutes. It’s one of the cocktails we keep in mind for the 4th of July because of the blue color. But you don’t have to wait for a holiday to enjoy these, they’re great anytime of the year! pain sans sel recettes.
Provided by: Vickie Parks @Northwestgal
Prep time: 3 minutes
|1 1/2 ounce(s) vodka|
|1 ounce(s) blue curacao|
|1/2 ounce(s) fresh lemon juice|
|3 to 4 ounce(s) sprite (or other lemon-lime carbonated soda)|
|1/2 cup – crushed ice|
|1 – lemon twist or lemon wedge, for garnish|
- Place all ingredients (except lemon garnish) in a cocktail shaker. Shake vigorously for about 30 seconds or until thoroughly chilled and well blended.
- Pour into a Collins glass, add a fresh lemon garnish, and serve immediately.