LOADED BACON, CHEDDAR, AND RANCH POTATOES RECIPE | ALLRECIPES
Provided by: Barbi
Categories: Hash Brown Potatoes
Total time: 1 hours 15 minutes
Prep time: 15 minutes
Cook time: 1 hours 0 minutes
Yield: 8 servings
|1 (32 ounce) package frozen hash brown potatoes, thawed|
|1 (16 ounce) container sour cream|
|8 slices cooked bacon, crumbled|
|1 (1 ounce) package ranch dressing mix|
|2 cups shredded Cheddar cheese, divided, or more to taste|
- Preheat oven to 350 degrees F (175 degrees C). Grease a 13X9-inch baking pan with cooking spray or butter.
- Combine hash browns, sour cream, bacon, ranch mix, and 1 cup Cheddar cheese in a large bowl; stir until well mixed. Spread into baking pan; cover with aluminum foil.
- Bake in the preheated oven for 45 minutes. Remove foil; sprinkle remaining Cheddar cheese evenly across potatoes. Bake until cheese is bubble and lightly browned around the edges, about 15 minutes.
Calories 425.4 calories, CarbohydrateContent 24.9 g, CholesterolContent 74.4 mg, FatContent 35.4 g, FiberContent 1.7 g, ProteinContent 17.1 g, SaturatedFatContent 19.1 g, SodiumContent 802.5 mg, SugarContent 0.3 g
How long does it take to cook crack potatoes?
Crack potatoes are the easiest, most delicious potato dish to come around in a long time. 6 ingredients, 10 minutes of prep, and no peeling! Preheat the oven to 350°F. Spray a 9X13 inch baking dish with nonstick cooking spray; set aside.
What are crack potatoes?
Crack potatoes are the easiest, most delicious potato dish to come around in a long time. 6 ingredients, 10 minutes of prep, and no peeling! Say hello to everyone’s new favorite potato recipe, crack potatoes! They’re rich, creamy, decadent, super quick, and easy to put together.
How to bake potatoes in the oven?
Place the potatoes in a large mixing bowl and toss them with the melted butter, salt and pepper. Bake the diced potatoes. Then move the potatoes into an 8X8 baking pan. Cover the pan with foil and bake in the oven for 40-50 minutes until the potatoes are tender. Combine the other ingredients.
How do you make a baked potato casserole?
Bake the diced potatoes. Then move the potatoes into an 8X8 baking pan. Cover the pan with foil and bake in the oven for 40-50 minutes until the potatoes are tender. Combine the other ingredients. In a separate bowl, stir together the sour cream, ranch seasoning mix, half of the chopped bacon and half of the cheddar cheese.